The capital of Gastronomy - Paris ? has capitulated - but nothing beats a baguette or a soft boiled egg at the Deux Magots or Café de Flore on Boulevard St. Germain, and opposite at the famous, beloved Brasserie Lipp the food is mildly disgusting but still unmatchable is the Millefeuille - yummy! 
So food no longer so good, an astonishing phenomenon, so go for... beautiful decor of the 1930's... at The Relais Plaza - Avenue Montaigne and Prunier - Avenue Victor Hugo - both on the right bank.
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| Relais |
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| Relais |
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